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Recipe: Black Beans in Mango Sauce

Home Forums BGVebruary 28 Day Vegan Challenge Recipe: Black Beans in Mango Sauce

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    Deb
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    These beans make a great side dish with your favorite rice, or work well in a tortilla with vegetables as an interesting burrito.

    1 1/2 tbsp olive oil
    2 cups minced red onion
    1 tbsp minced garlic
    1 3-inch jalapeno pepper, minced
    1 1/2 tbsp minced fresh ginger
    1 1/2 tsp cumin
    1 1/2 tsp salt
    3 15-oz cans of black beans, drained
    6 tbsp lime juice
    2 large ripe mangoes, minced
    black pepper to taste
    minced fresh cilantro

    Heat the oil in a skillet. Saute onion, garlic, chili, ginger, cumin and salt for 3 minutes on medium high heat.

    Turn heat to medium low. Add black bean and half the line juice. Saute for 5 minutes or until beans are heated, and trasfer to a bowl.

    Stir in the lime juice and mangoes and add pepper to taste. Cover and let sauce develop for 15 minutes. Top with minced cilantro before serving.

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