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Test Kitchen – Black Eyed Pea Curry With Collards and Potatoes

Test Kitchen – Black Eyed Pea Curry With Collards and Potatoes

| 05/01/2014 | Reply

The Blacks Going Vegan test kitchen series launches with a recipe from The Post Punk Kitchen which uses black eyed peas and collard greens in a curry sauce base. Sounded promising, but the final product was less than memorable.

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